Today we have just launched 2 new flavours in our 500g Yoghurt & Fruit Compotes. Strawberry & Natural Yoghurt Compote and Summerberries & Natural Yoghurt. Available across Ireland in most stores that stock Glenilen Farm products. To see where your nearest Glenilen Farm stockists see our stockists page.

Check it out, our yoghurt wins top prize in yoghurt review in The Examiner Irish newspaper last Friday. We are delighted!

The Perfect Partnership – Glenilen Farm Yoghurt & Paddy O’s Granola

We had a fantastic time at Taste of Dublin this year. Thanks to everyone for stopping by our stand and especially to those who donned their poncho’s on Sunday in the pouring rain to taste some of our produce.

After much deliberation we have chosen the 10 runners-up,  thanks to everyone who took part,  keep an eye on the web site for more competitions!

Briege George
Denise Fitzgerald
Veronica Molloy
Nadia Quinn
Stephen Whitney
Renata Sarnicka
Julie Murphy
Josh O’Regan
David Moran
Fiona O’Callaghan

Valerie will be at Taste of Dublin with GOOD FOOD Ireland, Looking forward to meeting some of you then.

Alan will be demonstrating buttermaking in the ‘Lost and Forgotton Skills’ tent on Friday at 11.30 am at Bloom.

Congratulations to Debbie Thompson the winner of our recipe competition whose recipe for Chocolate, Caramel and Pecan Cheesecake was chosen. The runners up will be notified shortly.

We are delighted to be profiled as dairy farmers in the educational
area of the new children’s farm at Dublin zoo.  You can check it out
before a visit at www.dublinzoo.ie

Well spring has finally sprung and calving is over for another year, of the 54 calves born on the farm this year, we kept 16 to ensure our supply of milk remains as good as ever. All the cows and calves are now out in the fields day and night as the weather is mild enough and they are enjoying the West Cork air.

Glenilen Farm entry in the latest Bridgestone Irish Food Guide:

Have you seen the funky, colourful new labels on the Glenilen range?
How cool are they?  Cool as all get out!  Chic as all get out!  And to
think that we can remember back to the days when the yoghurts, creams
and cheesecakes of Glenilen Farm were brought by Valerie to the Bantry
Boy’s Club on Friday mornings in unmarked jars and tubs and containers,
when the family business was taking its first nervous steps.  You’ve
come a long way baby, and you’ve gotten better every step of the way.
Now that’s how you run a farm business, and how you create a luxury
brand: the right people; the right place; truly great products; and
passion.